Our Menu
Dinner Menu
ON THE ROCKS
OYSTER BAR (M/P)
(Chipotle mignonette, cocktail sauce, lemons) Blue Point Norwalk (CT) Fresh, crisp, high brininess, very mild flavor. Kumamoto Puget Sound (WA) Mild brininess, sweet flavor, honeydew finish. Wellfleet Cape Cod Bay (MA) Plump & clean, balance of mild sweetness & brine.
ULTIMATE SHRIMP COCKTAIL
(4) extra colossal wild gulf shrimp, “Gator” horseradish & wasabi infused cocktail sauce
25
AHI TUNA “CEVICHE”
Poke style, wild #1 sushi grade, soy, ginger, avocado, pineapple, wonton crisps
23
POSEIDON’S TOWERS
Maryland lump blue crab, wild gulf shrimp, lazy man’s lobster tails, Blue Point oysters, Ahi tuna ceviche
SOUPS
FRENCH “111”
2 onion, 2 cheese twist on the classic French onion, frizzled onions, scallions.
13
PRIME CHOWDER
Hand-picked Maine, poblano peppers, native sweet corn, smoked bacon, crusty bread bowl
15
FILET MIGNON CHILI
No beans here! topped w/sour cream, chopped onions, cheddar, scallions, just fried corn tortillas
14
LOBSTAH BISQUE
Our award-winning recipe borrowed from our sister restaurant Prime One Eleven
13
GRAZING
ADD – regular or blackened free range chicken $6 12oz Prime sliced sirloin $19 . crab & lobster cake $10 (3) regular or blackened extra colossal shrimp $15 organic salmon (half) $9 (full) $15
WALDORF COSMIC "CRUNCH"
Cosmic crisp apples, spinach, arugula, slivered almonds, blue cheese crumble, celery, pomegranate, Waldorf dressing
19
WINTER SALAD
Arugula, warm mushrooms, goat cheese, Prime truffle vinaigrette
18
PRIME SALAD
Fresh cubed avocado, vine ripened tomatoes, cucumber & mango, stacked & topped w/ jumbo lump crab, cilantro lime vinaigrette, wonton crisp
29
THE WEDGE
California iceberg, sliced Campari tomatoes, crispy Applewood bacon bits, crumbled Maytag blue cheese, chives, frizzled onions
17
1924 CAESAR
Our twist on the original, organic whole leaf & chopped hearts of Romaine, garlic parmesan crostini “heavy on the garlic” Caesar dressing, razor thin parmesan
16
TY "COBB" A.K.A. THE GREATEST
Hand-picked Maine lobster, Romaine, diced heirloom tomatoes, watercress, just got laid local hard-boiled egg, avocado, native sweet corn, slab bacon bits, crumbled Moody blue cheese, Dijon vinaigrette
35
ANTONIA (Superfood)
Quinoa, kale, spinach, arugula, asparagus, grape tomatoes, chopped almonds, roasted red peppers, English cucumber, Feta, pumpkin seeds, Meyer lemon vinaigrette
21
BAR BITES
THE “MALL” PRETZEL
Buttery, salty, pull-apart braided loaf, mustard-cheese-horseradish dunk
13
BUFFALO CAULIFLOWER
Buttermilk marinated florets, flash fried, spicy Buffalo glaze, green onion, blue cheese dip
14
CHIPS N’ GUAC
Hand slapped to order by our Guacomologist. Authentic, chunky, fresh & spicy. Hass avocados, just cut & fried corn tortillas & crisp veggies
15
PRIMERS
LOBSTER RANGOON
Wontons stuffed w/hand-picked Maine lobster, "Philly" cream cheese, lemon juice, garlic, sweet chili dunk
25
BALTIMORE, MAINE “CAKES”
Maryland jumbo lump crab, hand-picked Maine lobster, Old Bay, some other secret stuff w/ lemon-honey-habanero tarter & drawn butter
24
SHRIMPIN' DIPPIN'
Wild gulf shrimp, lightly battered & fried. Choose two dipping sauces: Bang Bang ~ Blue Cheese Buffalo ~ Spicy Cocktail ~ Sweet Chili
23
“PIGS ON A WIRE”
Our famous house cured hickory slab bacon, Newtown CT Maple Craft honey bourbon barrel aged maple glaze, rosemary “smoke” INSTAGRAM WORTHY!!
24
DEEP DISH "NACHOS"
Just fried corn tortillas, "SGC" (super gooey cheese) Pico de Gallo, sliced jalapeno, Mexican street corn, green onion, guacamole, sour cream ADD ~ chili $5 grilled chicken $5 Prime sirloin tips $9
19
SICILIAN CALAMARI
Flash fried, Town Dock-Rhode Island, wild-caught, cherry peppers, San Marzano marinara
21
PHILLY CHEESE STEAK EGG ROLLS
America's favorite sandwich cocooned in a cheesy, crunchy egg roll, marinated Prime sirloin, bell peppers, jalapenos, provolone & aged cheddar, sweet chili dunk
19
BRAISED SHORT RIB RAVIOLI
Fresh ravioli, browned butter truffle sauce, crushed amaretti
19
CARMELA'S VEGGIE FLAT BREAD
Pinsa Romana dough, eggplant, zucchini, onions, bell peppers, parmesan, black pepper, olive oil, garlic saute
18
“MEAT & POTATOES”
Cast iron seared filet tips marinated 48 hours, roasted garlic whipped potatoes, frizzled onions, Benihana dip
24
DIVER SCALLOPS
Just outta the water jumbo scallops, pan seared, lemon, garlic, California chardonnay, butter, wilted spinach, parmesan risotto nest
25
"K.P." CHANG'S LETTUCE WRAPS
Ground chicken, garlic, chopped water chestnuts & green onion, Hoisin, soy, ginger, butter lettuce
18
IN HAND
Served w/ Prime Frites. Substitute market or Caesar side salad ADD $2
THAT’S ONE PRIME “MUTHA-CLUCKA”
Crispy Bell & Evans fried chicken sandwich, Prime chick’n dip’n sauce, thick cut sweet-horseradish pickle chips, applewood bacon, LT, Banh Mi bun
19
ULTIMATE "LOBSTAH" ROLL
CT style, poached, hand picked claw, tail & knuckle, grilled buttered long brioche M/P
THE PRIME BIG "MACK"
Two certified all Angus beef patties, Prime sauce, lettuce, cheese, pickles, onions, on brioche sesame seed bun
22
AHI TUNA STREET TACOS
#1 wild yellow fin tuna, poke style, cilantro, white corn tortilla, spicy wasabi cream, pickled veggies, avocado
23
THE OMG STEAK “DIP”
Sliced Prime sirloin, Fon na, sweet-heat peppers, ied onion straws, horseradish cream, crus baguette, French “111” dip
29
“111” BURGER “HERE’S THE BEEF!”
10oz. hand packed Snake River Farms American Wagyu, Boston bibb, Campari tomatoes, aged Grafton cheddar, frizzled onion straws, Prime sauce, sweet horseradish pickle chips buttery Banh Mi bun or “haute” pretzel roll
VEGAN BURGER
“Beyond” 100% plant-based patty, hand spanked guacamole, Boston Bibb, backyard tomato, red onion, pretzel roll
21
PRIME STEAK HOUSE
Wuthrich compound butter, seared & finished in our custom made 1700 degree broiler “KURT’S” STEAK SAUCE
NY STRIP
Prime 16oz. dry aged min. 35 days, center cut
59
FILET MIGNON
DELMONICO
Boneless Ribeye, Prime, dry aged min. 35 days 22oz For The True Steak Lover
75
TOMAHAWK
“Fred Flintstone” Our famous Prime, long bone ribeye 48oz. (serves 2)
125
CHEF’S CORNER
FRIED MAINE LOBSTER MAC N’ CHEESE
6oz. hand-picked lobster, panko, Mezzi rigatoni, aged Grafton cheddar, fontina, parmesan, applewood bacon
36
SQUID INK LOBSTER RAVIOLI
Can you say O.M.G.? Squid ink & egg ravioli stuffed w/ fresh lobster in a savory bisque reduction, topped w/ steamed 1/2 lobster tail & claw
49
KURABUTA PORK CHOP SCARPARIELLO
The Wagyu of porkchops w/sweet sausage, Italian long hots, cherry peppers, pickled peppadew, sweet & sour pan sauce, roasted garlic whipped potatoes
42
WINNA-WINNA CHICKEN DINNA
Bell & Evans pan roasted 1⁄2 chicken, rosemary, Pan Au Jus, Meyer lemon, succulent scalloped potatoes, jumbo asparagus
32
BENIHANA WHO?
“Prime style” Japanese steakhouse hibachi, fried rice, sauteed vegetables, yum-yum dip, simple salad w/creamy ginger dressing
ORGANIC SALMON...5 WAYS
Served w/Risotto, jumbo asparagus . Lemon Dijon . Sesame-Ginger . Prime Style (Espelette Pepper) . Blackened . Everything But The Bagel Spice
39
VEGGIE "SP" ASTA
Spaghetti squash, roasted red peppers, zucchini, squash, onions, pine nuts, broccoli, tomatoes, basil, San Marzano marinara, parmesan
29
BUTTERNUT SQUASH
Roasted garlic & butternut squash, amaretto cookie crumble, brown butter sauce, pine nuts, parmesan & fried sage
35
CHILEAN SEA BASS
King crab fried rice, fennel salad, citrus soy ponzu reduction
49
STEAK FRITES
Prime sliced sirloin, Prime frites, "Peter's" Steak Sauce
45
PRIME SURF N’ TURF
7oz. let mignon, (2) extra colossal shrimp scampi, garlic sauteed vegetables
59
STEAK ENHANCEMENTS
FRIZZLED ONION TOPPER
5
SURF YOUR TURF
OSCAR
Jumbo lump crab, jumbo asparagus, Bernaise
19
"SIDES" MATTER!
FARMERS MARKET SALAD
CAESAR
9
STEAK HOUSE CREAMED SPINACH
11
ROASTED GARLIC WHIPPED POTATOES
10
PRIME FRITES
Hand cut skin on fries
8
SUCCULENT SCALLOPED POTATOES
11
“BIG E” BAKED POTATO
1# Idaho spud, sea salt, slab bacon bites, horseradish-sour cream, aged cheddar, frizzled onions, chives
14
BISTRO TRUFFLE FRIES
10
GARLIC ROASTED VEGETABLES
10
BALSAMIC BRUSSELS SPROUTS
cranberries & bacon
13
JUMBO ASPARAGUS
12
"PIGS" ON A PLATE
Our famous slab bacon by the slice
7
SPEAKEASY LIBATIONS
FILTHY MARTINI
Ketel One, extra dirty, hand stuffed Maytag blue cheese olives, shaken! Never stirred!
14
“PRIME” & PROPER MANHATTAN
Woodford Reserve double oaked, Carpano Antica barrel aged, spiced cherry bitters, Fabbri Amareno cherries
15
YOUR'RE KILLING ME SMORES
Van Gogh Vanilla vodka, Mozart dark chocolate liqueur, Ghirardelli hot cocoa, graham cracker rim, torched marshmallows
14
WILLING & “MAPLE” OL’ FASHION
Knob Creek, MapleCraft bourbon barrel aged maple syrup, Carpano Antica bitters, Fabbri Amareno cherries
13
“FRANKLY” FABULOUS
Our famous Nutella espresso martini, Frankly organic vodka, house made Nutella syrup, Kahlua, Lavazza espresso, Prime sweet foam, crushed hazelnut rim
14
LINDOO
For the twisted, our twist on the classic cosmopolitan, Crop lemon organic vodka, Combier, fresh pressed lime, whisper of cranberry & ruby red grapefruit & a dash of bubbles, EXTRA COLD
13
PEANUT BUTTER ESPRESSO MARTINI
Skrewball peanut butter whiskey, fresh espresso, Demerara simple syrup
14
CARAMEL APPLE "HAUTE" CIDER
Bishop's Orchard hot cider, Jack Fire, lemon juice, caramel cube stirrer
13
"NICE" PUMPKINS
Mozart Chocolate Pumpkin Spice Liqueur, Smirnoff vodka, dash of cream, whipped, cinnamon
13
GOT 99 PROBLEMAS BUT A PALOMA AIN'T ONE
Casamigos, passion fruit puree, fresh pressed lime, Topo Chico
14
THE CARMENOOCH
AKA the Italian American - Old Forester 1910, Bully Boy Amaro Rabarbaro, Aperol, small batch maple syrup, lemon twist
15
SEASONAL SANGRIA
Sauvignon Blanc, Bacardi Light Rum, cranberry juice, apple cider, Cosmic Crisp apples, pomegranate, cranberries, rosemary, cinnamon stick
13
MOMMY’S TIME OUT
Aperol, prosecco, San Pellegrino blood orange, shaved ice, served in a mini bathtub w/ a rubber ducky!
13
BEST EX-HUSBAND EVER!
Kurt’s margarita, Don Julio 70, fresh pressed lime, pineapple, jalapeno, Combier, Tajin rim
14
FOR THE LESS SPIRITED ~ A "NO TITO"
Fresh muddled lime & mint, honey simple syrup, Saratoga sparkling water
8
